History
A HISTORICAL REVIEW
Marras Mills, since 1928. Explore the journey and evolution of our company over the years, from its foundation to the present day.
1928
In 1928, the trailblazer Konstantinos Marras founded the first flour mill in Angelokastro, Corinth, marking the commencement of a business tradition that would endure.
1944
During the Second World War in 1944, his enterprise suffered total destruction.
1947
Three years later, in 1947, his son, Nikos Marras, resurrected the flour mill.
1958
In 1958, Nikos Marras transformed the mill into a roller mill.
1968
In 1968, in collaboration with his brother Pantelis Marras, they established the new factory in Corinth. Situated at the 90th kilometer of the Old National Road Athens-Patras on a privately-owned plot of 7 acres, these facilities represent the modern and pioneering phase of the company's evolution.
Today
Adapting continuously to technological advancements in the industry, the Marras Mills are currently in a new phase of expansion. With investments extending the proprietary facilities to a total of 29 acres, two state-of-the-art mills for soft and hard wheat have been put into operation, boasting a total milling capacity of 480 tons/24 hours. These are complemented by storage spaces for flour with a capacity of 680 tons and silos for storing grains with a capacity of 30,000 tons.