Company
CORPORATE PROFILE
Ανακαλύψτε περισσότερα σχετικά με την εταιρεία, τις αξίες και την αφοσίωση της Μύλοι Μάρρα στην ποιότητα και την καινοτομία.
Ελληνική Αλευροβιομηχανία
Marras Mills, with a successful journey that was started since 1928, is based in a state-of-the-art flour and wheat by-products production facility.
It is located next to the ancient port of Lechaio, under the shadow of Ancient Corinth. We combine tradition with innovation to produce high-quality products that stand out.
Certified Facilities.
MARRAS MILLS is is certified with the Quality Management Certificate ISO 9001 and the Food Safety Certificate ISO 22000.
The well-equipped quality control laboratory, staffed with the most trained and experienced scientific personnel, ensures the maintenance of stability and quality of our products through continuous controls at every stage of the production process.
Ποιότητα & Ασφάλεια.
From the receipt of the wheat to the milling and packaging of the final product, always adhering to the strictest hygiene and safety standards. We have our own fleet of trucks and tankers, ensuring daily and reliable supply to the professional baker, no matter where in Greece they are located.
To serve our customers in Northern Greece, we operate a fully equipped branch in Ionia Thessaloniki.
Αειφορία & Εξέλιξη
Marras Mills monitors technological advancements in the industry and continually invests in new technologies to upgrade the factory and the overall production process.